Peanut Butter Fudge

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• Ingredients 
• 1/2 cup vegetable shorting 
• 2 1/4 cups brown sugar
• 1/2 cup almond milk
• 3/4 cup peanut butter
• 1 teaspoon vanilla extract
• 3 1/2 cups confectioners' sugar

Have the confectioners' sugar sitting in a large mixing bowl for later. 

Melt Vegetable shorting in a medium saucepan over medium heat. Then add the brown sugar and milk. Bring to a boil for two minutes while constantly stirring. Remove from heat. Add in the peanut butter and vanilla.

Pour the mixture into the bowl on top of the confectioners' sugar. Stir until smooth. 

Pour into an 8x8 inch dish. Chill until firm and cut into squares.